After our late April pizza party we decided we would erect a pavilion over our patio in front of our large, built in wood fired pizza oven. It turned out to be a great idea as our May event started off as a rainy Saturday.
The rain finally let up and the sun fought through the clouds and the pizzas starting flying out of the oven!

Chef tolli spent some time entertaining our guests by tossing the pizza dough. I’m pretty sure he never did more than 1 revolution while successfuly catching the dough.

If you want to test drive one of our pizza ovens let us know! It’s a great excuse for us to get out there and do some wood fired cooking!